Menu. Chiffon Cake Pandan. Rp. 74.800. add to cart. Chiffon Cake Coklat. Rp. 74.800. add to cart. Chiffon Chocolate Chips. Rp. 84.700.
Method STEP 1 Heat the oven to 200C/180C fan/gas 6 and oil the base of a 23cm chiffon cake tin. It's important not to oil the sides, as the cake mixture will cling to them as it rises. This prevents the air bubbles collapsing, giving the cake its bouncy texture.
Cara Membuat Langkah 1 Siapkan bahan dan panaskan oven suhu 100'C api kecil selama 10 menit. Langkah 2 Mixer bahan B hingga kaku. Langkah 3 Campur bahan A, aduk hingga tercampur dan membentuk pasta. Langkah 4 Campur bahan B ke bahan A, aduk menggunakan teknik aduk balik. (3 x bertahap). Langkah 5 Tuang adonan ke loyang tanpa di oles apapun.
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resep chiffon cake pandan holland bakery